Salón H&T

H&T 2024 EXCEEDS ALL EXPECTATIONS!

+18.000 visitors and +400 companies and entities represented in the largest edition of #HyT in history.

H&T 2024 EXCEEDS ALL EXPECTATIONS!

+18.000 visitors and +400 companies and entities represented in the largest edition of #HyT in history.

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H&T – Innovation Summit for the Hospitality Industry

Favicon HyT

Opportunities and business for sector leaders

The leading professional event for companies and professionals in the hospitality, hotel, and tourism sectors in Spain. Opportunities for innovation, industry networking, practical solutions, and technology to grow hand in hand with top equipment brands, the HORECA channel, and the tourism industry in Spain.

#HyT 2024 at a glance…

#HyT 2024 at a glance…

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professional visitors
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professional visitors
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square meters of exhibition space
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square meters of exhibition space
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connected pavilions
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connected pavilions
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companies and entities represented
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companies and entities represented
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gastronomic companies
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gastronomic companies
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reference chefs and Michelin stars
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reference chefs and Michelin stars
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content program experts
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content program experts

THAT’S HOW BIG H&T HAS BEEN!

THAT’S HOW BIG H&T HAS BEEN!

PARTNERS

PARTNERS

PROTAGONISTS

PROTAGONISTS

PARTICIPANTS

PARTICIPANTS

PROGRAMME

PROGRAMME

AWARDS

AWARDS

KEY TO THE SUCCESS

KEY TO THE SUCCESS

ACCOMPANIED BY TREND-SETTERS!

ACCOMPANIED BY TREND-SETTERS!

Jordi Cruz

Jordi Cruz

Jordi Cruz

Chef

Hermanos Torres

Hermanos Torres

Hermanos Torres

Chefs

Almudena Alberca

Almudena Alberca

Almudena Alberca

Master of wine Oenological Director
Entrecanales Domecq e Hijos

Iolanda Bustos

Iolanda Bustos

Iolanda Bustos

Chef Las Flores
Restaurante Las Flores

Juanlu Fernández

Juanlu Fernández

Juanlu Fernández

Chef
Restaurante LÚ Cocina y Alma

These were in H&T 2024…

Check out all the participating companies and entities joining the new edition of #HyT

WE BOOST YOUR GOALS

WE BOOST YOUR GOALS

#HyT 2024 offers a powerful proposal of content and trends related to the HORECA channel and the tourism industry, hosting a complete and specialized program of innovative and useful content for professionals in the sector.

Creativity, innovation and trends applied to haute cuisine in a privileged space

Experiences and presentations with a focus on innovation applied to the subsectors of the hospitality, hotel, and tourism industries

The best national and international wines, pairing techniques or the secrets of mixology from the most prestigious sommeliers

H&T 2024 is calling for the 5th edition of the H&T Awards with the aim of recognizing talent and innovation within the HORECA channel, the tourism industry, equipment, services, and gastronomy.

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A space for workshops and courses for hospitality professionals. Training sessions given by leading professionals in the sector.

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National congresses and forums for the sectors involved in the H&T framework, strengthening the summit as the epicentre of the industry. (IV National Hospitality Forum and VII AEHCOS Forum)

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WINNERS OF #HyT 24

WINNERS OF #HyT 24

H&T Awards

Best international company in the sector

Grupo Infrico – Finalist
Paraty Tech
– Finalist
Ly Company Group
– Winner

Best hotel project

Jaydo Landscape Services – Finalist
Ly Company Group
– Finalist
Nivimu – Winner

Best hotelier project

Foodtic – Finalist
Dish by Makro
– Finalist
Welbilt Iberia SAU – Winner

Best innovative solution for the hotel, hospitality, tourism industry, equipment and services, and gastronomy

AiManager – Finalist
HarBest Market – Finalist
VictorIA – Finalist
Ghop – Winner

Special mentions

Winterhalter – Special mention to the exhibiting company for its commitment to innovation
Gabriel Escarrer, founder of Meliá Hotels Internacional – Special mention for outstanding achievements in the hotel and hospitality industry

Best wine award H&T 2024

Sparkling wines

Name of wine: Panot Gaudí Brut Reserva
Maker: Cavas Hill
Exhibitor: Delicias Wines

Young white wines

Name of wine: Montespejo Blanco Joven 2022
Maker: Bodegas Carpe Diem
Exhibitor: Sabor a Málaga

White wines fermented and/or aged in oak barrels

Name of wine: Hermanos Lurton Cuesta de Oro 2022
Maker: Hermanos Lurton
Exhibitor: PEBAR

Rose wines

Name of wine: Conde de San Cristobal “Flamingo Rosé” 2022
Maker: Conde de San Cristobal
Exhibitor: PEBAR

Oak red wines

Name of wine: Finca Ernite 2021
Maker: Quitapenas
Exhibitor: Sabor a Málaga

Crianza red wines

Name of wine: Valle de Nabal 2020
Maker: Bodegas Nabal
Exhibitor: Diputación de Burgos

Sweet wines

Name of wine: Piamater
Maker: Bodegas DIMOBE
Exhibitor: Sabor a Málaga

X edition of the Sabor a Málaga Cocina Joven Provincial Cooking Competition

Winner

Inmaculada Ortega – Centro de Estudios Superiores de Hostelería de Málaga (Ceshma)

Keep moving into new territories?

See you from 3rd to 5th February 2025 at FYCMA!

Want to keep up to date with everything that’s going on at H&T?

Organiser

FYCMA
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