H&T – Innovation Summit for the Hospitality Industry

H&T is your opportunity to discover the latest innovations and sustainable solutions transforming hospitality, the hotel industry and tourism. Connect with international industry leaders and access key tools to become more competitive, digital and sustainable in the global market.

Closing press release

H&T 2026 AT A GLANCE

TRADE VISITORS

PAVILLIONS 100% OCCUPIED

SQUARE METRES OF EXHIBITION SPACE

COMPANIES/ENTITIES REPRESENTED

EXHIBITORS WITH STAND

SPEAKERS IN THE PROGRAMME

CHEFS AND MICHELIN STARS

COUNTRIES REPRESENTED

Explore all 2026 details…

2026 FLOOR PLAN

PARTNERS

KEY PLAYERS

PARTICIPANTS

PROGRAMME

AWARDS

3 PAVILIONS IGNITING THE FUTURE!

CONTRIBUTED TO SUCCESS

ACCOMPANIED BY TREND-SETTERS

This is the list of the experts who took part in this edition of H&T 2026, analysing the real challenges facing the hotel sector and sharing insights to keep growing.

TOOK PART IN H&T 2026

Browse below the companies and organisations taking part in the 28th edition of the Hospitality Innovation Show.

WE DRIVE YOUR GOALS

The #HyT 2026 event stood out for its excellent conference programme. It featured international experts who explained the latest industry trends and delivered practical, highly useful training designed to help professionals improve every area of their businesses.

Full 2026 agenda

Creativity, innovation and trends applied to gastronomy in a compact space designed to encourage interaction between speakers and professional visitors.

Programme

Experiences and talks focused on innovation applied to the hospitality, hotel and tourism industry subsectors.

Programme

The best national and international wines, pairing techniques and mixology secrets from the most prestigious sommeliers.

Programme

GET INSPIRED AT EVERY TURN

H&T 2026 has held the 7th edition of the H&T Awards to recognise talent and innovation across the HORECA channel, the tourism industry, equipment, services and gastronomy.

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A space designed to host workshops and courses for hospitality professionals. Training sessions led by leading industry experts.

Programme

A new edition of the National Hospitality Forum featured talks focused on customer relationships, changing customer behaviour and the application of technology.

Programme

Industry meeting point: congresses and national sector forums aligned with H&T (AEHCOS Forum and Beach Entrepreneurs Sector Meeting)

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HYT 2026 WINNERS

H&T Awards

Large Companies and SMEs

Winner: WINTERHALTER

Finalist: BUNZL

Internationalised Andalusian SMEs

Winner: LY COMPANY GROUP

Finalist: HUTESA

Finalist: SIGFRIDO FRUIT

Micro SMEs, Entrepreneurs, Spin-offs and Start-ups

Winner: AMALIA BY REBELDIA TECH

Finalist: SUITESNATURE FACTORY

Finalist: QAMARERO

Special mention for an outstanding career in hospitality, the hotel industry and tourism:

D.ANTONIO GUEVARA

Special mention to the H&T 2026 exhibiting company for its commitment to innovation:

KOPPERT CRESS

Best H&T Wine Award

Dry fortified wines

Wine: Harveys Oloroso
Exhibitor: PEBAR
Winery: bodegas Harveys

Sparkling wines

Wine: Veuve Palletier Brut
Exhibitor: MAKRO ESPAÑA
Winery: Champagne de Castelnau

Young white wines

Wine: Axarco
Exhibitor: MAKRO ESPAÑA
Winery: Bodegas Quitapenas

White wines fermented and/or aged in barrel

Wine: Finca Montico
Exhibitor: PEBAR
Winery: Bodegas Marqués de Riscal

Oak-aged red wines

Wine: Linaje Garsea Roble
Exhibitor: DIPUTACIÓN DE BURGOS
Winery: Bodegas y viñedos del Linaje Garsea

Rosé wines

Wine: Casa del Valle Rosado
Exhibitor: PEBAR
Winery: Bodegas Casa del Valle

Crianza red wines

Wine: ‘La Selvanella’ Chianti Classico Riserva
Exhibitor: LA CONTADINA
Winery: Cantina Melini

Sweet wines

Wine: Fleur de Tokaj
Exhibitor: MAKRO ESPAÑA
Winery: Bodega Magyar Termek

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